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In Quebec, you’re considered a tipped worker if you usually receive tips on top of your regular wages. Hotels, bars, sit-down and delivery restaurants, and campgrounds, among others, commonly employ tipped workers.
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                     In Quebec, customers have been leaving tips for outstanding service ever since the very first restaurants and inns opened their doors. Over time, tipping became a standard practice and is now a core part of some service industry workers’ income.  |